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455688330
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  • Media type: Photography
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Farali bhajiya made from fasting batter of amaranth, buckwheat, chestnut flour. Also known as rajgira ka atta, kuttu and singoda ka ata. Aloo Pakoda with fruit dish falahar

Farali bhajiya made from fasting batter of amaranth, buckwheat, chestnut flour. Also known as rajgira ka atta, kuttu and singoda ka ata. Aloo Pakoda with fruit dish falahar

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