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Rinse the blueberries and set aside a quarter to decorate the cake. Pour the rest of the berries into a saucepan or ladle, add sugar and boil the mass for about 3-5 minutes from the moment of boiling, turning into jam. Cool it down.

Rinse the blueberries and set aside a quarter to decorate the cake. Pour the rest of the berries into a saucepan or ladle, add sugar and boil the mass for about 3-5 minutes from the moment of boiling, turning into jam. Cool it down.

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