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Dodol or jenang is a snack made from sticky rice flour, coconut milk, and brown sugar, sometimes mixed with fruit, such as durian, soursop wrapped in leaves (corn), paper, and so on.

Dodol or jenang is a snack made from sticky rice flour, coconut milk, and brown sugar, sometimes mixed with fruit, such as durian, soursop wrapped in leaves (corn), paper, and so on.

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